Protecting musts and wines from oxidation
ESSENTIAL ANTIOXIDANT is a new tannin (galle walnut) of exceptional œnological quality. Obtained from a selection which takes into account both technical and organoleptic impact, this gallic tannin:
– is one of the leading ‘antioxidant potentials’ on the market.
– features great tannic richness, making it an extremely pure tannin.
– on account of its composition, does not add any bitterness or astringency when used in recommended dosages.
Gallotan G, Gallotannin.
Tan-Flavour FF, proanthocyanidin tannin.